A loaded, low calorie Protein Sugar Cookie recipe filled with white chocolate chips! This protein powder sugar cookie is soft, sweet and actually healthy with applesauce and yogurt, but no butter or sugar!
Ingredients
3TbspOat Flour, 17g, see post for subs
2TbspVanilla Protein Powder, about 11g
1TbspUnflavored Protein Powder, 5g
¼ + ⅛tspBaking Powder
2TbspUnsweetened Applesauce, 30g
1½TbspNon-fat Plain Greek Yogurt, 21g
1TbspUnsweetened Almond Milk, 15ml
Filling:
1½TbspWhite Chocolate Chips, or Chopped Chocolate, Sugar free recommended, 21g
Instructions
Preheat oven to 350°F and line a baking sheet with parchment paper.
Combine all the dry ingredients in a bowl - oat flour, vanilla protein powder, unflavored protein powder and baking powder.
Add applesauce, Greek yogurt and almond milk and mix.
Transfer ½ cookie mixture onto baking sheet, spread with spoon and shape.
Place chocolate chips in the middle (reserve few for top), cover with remaining cookie mixture, sprinkle more chocolate chips and shape.
Bake about 13-14 minutes - top should be cooked and dry to touch.Let cool for a few minutes and enjoy!
Notes
Nutrition value is calculated using products recommended below.
See post for alternate ingredients, tips and storage options.