Crunchy Greek Yogurt Chicken Salad is a lightened up mayo-free version of the classic chicken salad. An equally flavorful and filling dish with a creamy, tangy twist!
Ingredients
1cupChicken Breast, Shredded, 80g
¼cupNon-fat Greek Yogurt, 50g
2TbspRed Onion, Chopped, 20g
½cupCelery, Diced, 50g
1½tspDijon Mustard
¼tspBlack Pepper
Instructions
Mix together all ingredients in a large bowl, stirring until chicken is evenly coated.
Serve as a filling for sandwiches, atop salad greens, a dip for crackers, or just straight out of the bowl.