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Cashew Butter Protein Fudge - Just So Good
Prep Time
5
mins
Freeze Time:
10
mins
Total Time
15
mins
Servings:
9
pieces
Calories:
78
kcal
Course:
Dessert, Snack
Cuisine:
American
This Cashew Butter Protein Fudge will have you hooked! It’s made with flavored cashew butter, cashew butter powder and protein powder - healthy and super tasty!
Ingredients
6
Tbsp
Blondie flavor Cashew Butter
,
84g, Recommendation below
¼
cup
Cashew Butter Powder
,
16g, or PB Powder
½
scoop
Vanilla Protein Powder
,
Whey-casein, 15g
1
Tbsp
Oat Flour
,
6g
1½
Tbsp
Unsweetened Almond Milk
,
22ml
½
Tbsp
Candy Coated Chocolate Chips
,
6g
Instructions
Line a small loaf pan with parchment paper (leave an overhang to lift out later).
In a bowl, combine cashew butter powder, protein powder, flour and cashew butter.
Mix.
Add almond milk (little at a time) and mix well to form fudge texture.
Transfer mixture into prepared loaf pan, press down and use back of spoon to smoothen.
Add candy coated chips and press down.
Place in freezer for 10 minutes.
Slice into 9 pieces.
Notes
Nutrition details are calculated using products recommended below.
See post for alternate ingredients, tips and storage options.
Product Recommendations:
Quest Nutrition
Vanilla Whey-Casein Protein Powder
American Dream Nut Butter
Cashew Butter
Use code HAYLSKITCHEN for a discount off your order
PB2
Cashew Butter Powder
Nutrition:
Servings: 9 pieces | Serving size: 1
Calories: 78kcal
Fat: 4.4g | Saturated fat: 0.9g
Carbohydrates: 5.5g | Fiber: 0.8g | Sugar: 2g
Protein: 4.7g