The best Protein Ice Cream Pops made with just 4 ingredients! These high protein popsicles use protein powder and greek yogurt and great for a healthy summer treat.
Ingredients
½cupNon-fat Plain Greek Yogurt, 112g
½cupLow-fat Plain Greek Yogurt, 112g
⅓cupVanilla Protein Powder, Whey-Casein, 30g
2TbspPeanut Butter, 32g
1TbspSugar-free Maple Syrup, 15ml
Topping:
3TbspSugar-free Chocolate, 42g
½tspCoconut Oil
Instructions
In a bowl mix yogurt, protein powder, peanut butter, maple syrup.
Divide mix 4 popsicle molds.Insert stick.
Freeze 2 hours.
Place chocolate and coconut oil in bowl and microwave 30-40 seconds (stirring at 15s intervals).
Remove popsicles from molds, dip ends in chocolate or drizzle on chocolate.
Place on parchment-lined baking pan or plate to dry.
Notes
Nutrition value is calculated using products recommended below.
See post for alternate ingredients, tips and storage options.