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Home » Recipes » Oats

Hearty Quinoa PrOatmeal Bowl

Published: May 12, 2019 · Last Modified: Feb 25, 2025 by Haylee Jane Monteiro · This post may contain affiliate links

Kickstart your day with a large Hearty Quinoa PrOatmeal Bowl. A Quinoa, Oatmeal and Protein Powder cereal for a delicious, filling, protein-packed breakfast. Topped with caramelized apples for a little something sweet, and almonds for healthy fats, this is truly a wonder-breakfast.

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Oatmeal + Protein Powder

I have regular steel cut oats for breakfast every day with my all-time favorite Cinnamon Crunch protein powder from Quest Nutrition. Yes, everyday. But I this morning I didn’t have enough oats to make my usual amount, so I decided to take a stab at something a little different.

Clearly I’m not willing to give up my Pro-Oats breakfast.

Quinoa + Oatmeal Porridge

  • I decided to add in quinoa to make the hearty bowl even heartier and with slight nutty flavor too.
  • Then, to keep it thick and creamy – just how I like it – I stirred in a splash of almond milk.

Quinoa + Proats

So this turned out to be a porridge with steel cut oats, quinoa and protein powder. A total jam-packed breakfast.

A super yummy, nourishing and healthy bowl that kept me full for a while!

Filling?

  • Fiber: This porridge is full of fiber from the oats and quinoa
  • Protein: So so much protein!

These are probably the 2 biggest nutrient groups that make a meal filling.

What’s even better though, is that Quinoa is a complete protein – has all the 9 amino acids that the body needs but can’t produce all by itself. So together with the protein powder, this PrOatmeal aka PrOats aka high-protein oats is just such a super breakfast!

Hearty Quinoa PrOatmeal Bowl

Print recipe Pin Recipe
Prep Time5 minutes mins
Cook Time40 minutes mins
Total Time45 minutes mins
Servings: 2 cups
Calories: 228kcal
Course: Breakfast
Cuisine: American
Kickstart your day with a large Hearty Quinoa PrOatmeal Bowl. A Quinoa, Oatmeal and Protein Powder cereal for a delicious, filling, protein-packed breakfast.

Ingredients

  • ¼ cup White Quinoa, 45g, or ¾ cup cooked: 140g
  • ¼ cup Steel Cut Oats, 45g, or 1 cup cooked: 234g
  • 1 scoop Protein Powder, about ⅓ cup or 30g
  • 2-3 tablespoon Almond Milk, or Water
  • ½ small Apple, about 50g
  • 2 tablespoon Almonds, about 14g

Instructions

Cook Quinoa:

  • Rinse quinoa thoroughly in cold water (required to avoid any bitter taste).
  • Bring ½ cup water and quinoa to a boil in saucepan, reduce heat to a low simmer and let cook for 15-20 minutes until quinoa is fluffy and all the water is absorbed.
  • Remove from heat and let it rest for 5 minutes. Fluff the quinoa with a fork and move it to a plate. Pop it in the fridge to cool completely.

Cook Oats:

  • Bring ¾ cup water to boil in a saucepan, stir in the oats and bring to a boil again.
  • Cover with a lid, reduce heat to a low simmer, and let cook 25 minutes (or longer if needed) until soft and creamy.
  • Do not walk away from the pot as the oats my boil over. Stir occasionally to avoid sticking.

Assemble:

  • Transfer quinoa and oats to a bowl, and add protein powder.
  • Fold gently (avoid making it mushy) while gradually adding the water/almond milk. Add more liquid if needed.
  • Re-heat in the microwave for about 30 seconds.

Caramelize Apple:

  • Heat a skillet on medium and lightly spray(1-2) with cooking spray.
  • Slice the apple into thin wedges and place on pan. Cook about 4 minutes or until golden brown, gently flip to other side and cook for another minute.

Notes

Product Recommendation:
  • Quest Nutrition Cinnamon Crunch Protein Powder
Nutrition:
  • Simple Version:
    • Servings: 2 cups | Serving size: 2 cups
    • Calories: 455kcal
    • Fat: 7.3g | Saturated fat: 2g
    • Carbohydrates: 62g | Fiber: 9.1g | Sugar: 1.5g
    • Protein: 32.3g
  • With Apples and Almonds:
    • Servings: 2 cups | Serving size: 2 cups
    • Calories: 565kcal
    • Fat: 14.3g | Saturated fat: 2.5g
    • Carbohydrates: 72.2g | Fiber: 12.2g | Sugar: 7.2g
    • Protein: 35.3

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Hi, I'm Haylee!

I use my passion for baking (and my sweet tooth) to create healthy, high protein, low fat and sugar free desserts and sweet treats that are actually delicious.

Come join me in Hayl's Kitchen and let's eat high protein, sweet and guilt free!

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